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5-Minute Keto Cheese Crackers – Irresistibly Crispy Magic

Keto Cheese Crackers
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Crispy keto cheese crackers are a perfect low-carb snack. They are easy to make and packed with cheesy flavor.

Ingredients

Scale
  • 2 cups shredded cheddar cheese
  • 1/2 cup almond flour
  • 1/4 cup butter, softened
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Mix all ingredients in a bowl until a dough forms.
  3. Roll the dough into small balls and flatten them into cracker shapes.
  4. Place on a baking sheet lined with parchment paper.
  5. Bake for 10-12 minutes or until golden brown.
  6. Let cool before serving.

Notes

  • Store in an airtight container for up to a week.
  • Use different cheeses for variety.
  • Add spices like paprika or chili flakes for extra flavor.

Find it online: https://crispzy.com/keto-cheese-crackers-recipe-easy-low-carb-snack/