3-Ingredient Honey-Glazed Pink Grapefruit Chips You’ll Crave
A sweet and tangy snack made from thinly sliced pink grapefruit coated with honey and baked until crisp.
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 10 minutes
- Yield: 20-25 chips
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pink grapefruits, thinly sliced
- 2 tablespoons honey
- 1 teaspoon cinnamon (optional)
Instructions
- Preheat your oven to 200°F (95°C).
- Slice the grapefruits into thin rounds, about 1/8 inch thick.
- Pat the slices dry with a paper towel to remove excess moisture.
- Brush both sides of each slice with honey.
- Place the slices on a baking sheet lined with parchment paper.
- Sprinkle with cinnamon if desired.
- Bake for 2-3 hours, flipping halfway, until crisp.
- Let cool before serving.
Notes
- Store in an airtight container for up to a week.
- For extra crispiness, leave in the oven with the door slightly ajar after turning it off.
Find it online: https://crispzy.com/honey-glazed-pink-grapefruit-chips-recipe/