Can I use other nuts besides almonds?

Absolutely, Cashews are my second favorite, but walnuts, pecans, or even pepitas work great. Just keep an eye on baking times - smaller nuts might toast faster.

Are these everything bagel almonds gluten-free?

They can be, Check your everything seasoning blend - some contain wheat. Look for certified gluten-free versions if needed. Understanding food labeling is important when following specific diets, so checking the ingredients is always wise.

How long do they stay fresh?

Stored in an airtight container, they'll stay crunchy for about 2 weeks... if you don't eat them all first. The olive oil helps preserve them beautifully.

Can I make them without oil?

The oil helps the seasoning stick, but you could try spritzing with cooking spray for a lighter version. They won't be quite as flavorful though.

Everything Bagel Almonds - Your New Irresistible Snack Fix

Everything Bagel Almonds – Your New Irresistible Snack Fix

Print Recipe

A crunchy, savory snack made with almonds coated in everything bagel seasoning. Perfect for a quick keto-friendly bite.

Author: Nour Pullen
Prep Time: 5 mins
Cook Time: 12 mins
Total Time: 17 mins
Yield: 2 cups
Category: Snack
Method: Baking
Cuisine: American
Diet: Low Carb

Ingredients

Scale

2 cups raw almonds
1 tbsp olive oil
2 tbsp everything bagel seasoning
1/4 tsp salt (optional)

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Instructions

Preheat oven to 350°F (175°C).
Toss almonds with olive oil in a bowl.
Sprinkle everything bagel seasoning and salt over almonds, mix well.
Spread almonds on a baking sheet in a single layer.
Bake for 10-12 minutes, stirring once halfway.
Let cool completely before serving.

Notes

Store in an airtight container for up to 2 weeks.
For extra flavor, add a pinch of garlic powder.

Find it online: https://crispzy.com/everything-bagel-almonds-recipe/