Can I use frozen strawberries?

You bet, Just thaw them completely and pat them super dry first. Frozen berries tend to be softer, so slice them a tad thicker - about 1/3-inch works best in my experience.

How long do dried strawberry slices last?

Stored properly in an airtight container, they'll stay delicious for about 2 weeks at room temperature. Pop them in the fridge and they'll last months - if you can resist eating them all first.

Why did mine turn out chewy/sticky?

No worries, They probably just need more drying time. Stick them back in for another hour or two. Humidity can affect drying time too - rainy days might need extra patience.

Can I make these without a dehydrator?

Absolutely, Your oven on its lowest setting works fine. Just prop the door open slightly with a wooden spoon to let moisture escape.

Are dried strawberry slices good for you?

Oh honey, yes. All the vitamins and fiber of fresh strawberries, just concentrated. Way better than reaching for candy when a sweet craving hits.

Irresistible Dried Strawberry Slices in Just 2 Steps

Print Recipe

Make your own dried strawberry slices at home for a healthy, sweet snack.

Author: Nour Pullen
Prep Time: 10 mins
Cook Time: 6-8 hours
Total Time: 6-8 hours 10 mins
Yield: 1 cup
Category: Snack
Method: Dehydrating
Cuisine: International
Diet: Vegan

Ingredients

Fresh strawberries – 2 cups
Lemon juice – 1 tbsp (optional, to preserve color)

Cook Mode Prevent your screen from going dark

Instructions

Wash and hull the strawberries.
Slice them evenly into 1/4-inch pieces.
Toss the slices in lemon juice if using.
Arrange on a baking sheet in a single layer.
Dry in an oven or dehydrator at 135°F (57°C) for 6-8 hours.
Let cool before storing.

Notes

Store in an airtight container to keep them fresh.
Use ripe but firm strawberries for best results.

Find it online: https://crispzy.com/dried-strawberry-slices-recipe-easy-homemade-snack/