Crunchy Roasted Broad Beans – 3-Ingredient Snack Perfection
Crunchy roasted broad beans make a healthy high-fiber snack.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 2 cups
- Category: Snack
- Method: Roasting
- Cuisine: Mediterranean
- Diet: Vegan
Ingredients
Scale
- 2 cups broad beans
- 1 tbsp olive oil
- 1 tsp salt
Instructions
- Preheat oven to 180°C
- Toss beans with oil and salt
- Spread on baking tray
- Roast for 25 minutes until crispy
Notes
- Store in airtight container
- Add spices for variation
Find it online: https://crispzy.com/crunchy-roasted-broad-beans-recipe/