15-Minute Crispy Halloumi Fries Recipe -Irresistible Crunch
Crispy halloumi fries are a delicious vegetarian appetizer. They are golden, crunchy on the outside, and soft on the inside. Perfect for dipping and sharing.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 250g halloumi cheese
- 2 tbsp plain flour
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Cut halloumi into thick fries.
- Mix flour, paprika, garlic powder, and black pepper in a bowl.
- Coat halloumi fries in the flour mixture.
- Preheat air fryer to 200°C (400°F).
- Lightly brush fries with olive oil.
- Air fry for 8-10 minutes until golden and crispy.
- Serve immediately with your favorite dip.
Notes
- Use a sharp knife to cut halloumi for clean edges.
- Don’t overcrowd the air fryer basket.
- Best eaten fresh for maximum crispiness.
Find it online: https://crispzy.com/crispy-halloumi-fries-recipe-air-fryer/