10-Min Baked Mozzarella Sticks: Irresistibly Crispy & Cheesy
Crispy baked mozzarella sticks with melted cheese inside. A simple and delicious snack for kids and adults.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 35 minutes
- Yield: 24 pieces
- Category: Appetizer
- Method: Baked
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
- 12 mozzarella cheese sticks
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 2 large eggs
- 1 tablespoon water
- 1/2 cup all-purpose flour
- Cooking spray
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Cut mozzarella sticks in half to make 24 pieces. Freeze for 15 minutes.
- Mix breadcrumbs, Parmesan, garlic powder, and Italian seasoning in a shallow dish.
- Whisk eggs and water in another dish. Place flour in a third dish.
- Roll each cheese piece in flour, dip in egg, then coat with breadcrumb mixture.
- Place on baking sheet. Spray lightly with cooking spray.
- Bake 8-10 minutes until golden brown. Serve immediately.
Notes
- Freeze cheese sticks before coating to prevent melting too quickly
- Use fresh breadcrumbs for better crispness
- Serve with marinara sauce for dipping