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Crispy Air Fryer Garlic Chickpeas Your Family Will Devour Fast

Air Fryer Garlic Chickpeas
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Crispy and flavorful garlic chickpeas made in an air fryer. Perfect as a snack or salad topping.

Ingredients

Scale
  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp paprika

Instructions

  1. Preheat air fryer to 400°F.
  2. Pat chickpeas dry with a paper towel.
  3. Toss chickpeas with olive oil, garlic powder, salt, pepper, and paprika.
  4. Spread chickpeas in air fryer basket in a single layer.
  5. Cook for 15 minutes, shaking basket halfway.
  6. Cool before serving.

Notes

  • Store leftovers in an airtight container.
  • Adjust seasonings to taste.
  • For extra crispiness, cook for 2-3 more minutes.

Find it online: https://crispzy.com/air-fryer-garlic-chickpeas-recipe-crispy-snack/